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1、東北菜系：中英菜名列表 油燜豆腐 Braised Bean Curd 海米燒豆腐 Bean Curd with Dried Shrimps 沙鍋豆腐 Bean Curd in Terrine 豆腐夾 Bean Curd Sandwich 鹵豆腐 Bean Curd in Spiced Sauce 沙鍋對(duì)蝦 Stewed Prawn in Terrine 蛋泡銀魚(yú) Fried Silver Fish with Egg 辣豆瓣魚(yú) Braised Fish with Hot Bean Sauce 酸辣蘿卜絲 Hot and Sour Radish Slices 紅血腸 Blo

2、od Large Intestine 肉末四季豆 Fried Kidney Bean with Minced Pork 板栗燒雞 Braised Chicken with Chinese Chestnut 牛肉湯 Beef Soup 木須柿子 Fried Tomato and Eeg 木須肉 Fried Pork with Scrambled Eggs and Fungus 炸田雞腿 Fried Frog Leg 蔥爆雞丁 Fried Diced Chicken with Shallot 鯽魚(yú)過(guò)河 Steamed Crucian 雞蛋湯 Egg Soup 木樨肉 Stir-

3、Fried Pork Shreds and Cabbage with Fungus and Scrambled Eggs 排骨燉白菜 Braised Chop with Cabbage 芹菜魚(yú)絲 Fried Shredded Fish with Celery 蒜瓣燒田雞腿 Fried Frog Leg with Garlic 炒雪冬 Fried Bamboo Shoots and Salted Mustard 茄汁草魚(yú)片 Fried Grass Carp Slices with Tomato Sauce 炸芝麻蝦 Fried Prawn with Sename 鴨腰燒口蘑 Bra

4、ised Duck Kidney with Mushroom 紅燒蹄筋 Braised Pork Tendons 芹菜炒牛肉 Fried Beef with Celery 白肉血腸 White Pork and Blood Large Intestine 燴酸辣干絲 Hot Shredded Dried Bean Curd in Vinegar 韭菜干絲 Shredded Dried Bean Curd and Leek 軟炸蝦 Soft Fried Shrimp 軟炸魚(yú) Soft Fried Fish 軟炸雞 Soft Fried Chicken 拌肉皮絲 Mixed Po

5、rk Skin Slices 麻醬紫鮑(東北) Fried Abalone with Sesame Paste 五香牛肉 Spiced Beef 花椒嫩醉雞 Braised Chicken with Xanthoxylum Seeds and Wine 鴛鴦戲飛龍 Mandarin Duck Playing Pterosaur 熘肥腸 Quick-Fried Fat Intestines 蔥燒鯉魚(yú) Braised Carp with Scallion 炸蝦球 Fried Shrimp Ball 鍋巴蝦仁 Crispy Rice Shrimp 酸菜魚(yú)(東北) Braised F

6、ish with Preserved Vegetable 金斗京醬牛肉絲[圖] Fried Beef Slices with Sweet Sauce 熘花胗 Quick-fried Ballast 甩袖湯 Pork and Egg Soup 麻辣豆腐 Spicy Hot Bean Curd 紅燒肘子 Braised Joint of Pork in Brown Sauce 清炸里脊 Fried Pork 百合燉田雞[圖] Stewed Frog with Lily 小雞燉蘑菇[圖] Stewed Chick with Mushroom 豬肉燉粉條[圖] Stewed Pork with Vermicelli 蝦仁干貝 Shelled Shrimps and Dried Scallop 芝麻蝦球 Sesame Shrimps Ball